Frozen: Difference between revisions
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(Created page with "Freezing happens when the temperature of a (food-)item reaches sub-zero degrees celsius or sub-32 degrees fahrenheit. (frozen) food items will spoil slower. Outdoor freezing...") |
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Revision as of 22:57, 26 September 2018
Freezing happens when the temperature of a (food-)item reaches sub-zero degrees celsius or sub-32 degrees fahrenheit. (frozen) food items will spoil slower.
Outdoor freezing can be caused by cold weather.
To thaw items use a tool with the "food cooking" quality or place the frozen item near a fire.